Grantley Hall near Ripon has seen some serious investment across its various restaurants in recent years and has been attracting a significant amount of attention as a result, not least because of Shaun Rankin’s success [read more…]
Many venues have looked to make the most of the easing of the Covid restrictions by focusing on their terrace dining experience and Oulton Hall near Leeds has been no exception. Located in stunning landscaped [read more…]
The reopening of the Pizza Express in Albion Place in Leeds is most welcome news, not only because it sees the return of one of the best pizzerias in the city, but also because it [read more…]
As lockdown has eased here at EatDrinkYorkshire Towers we’ve been eagerly awaiting the re-opening of our favourite eateries. When we heard the news that Leeds Gaucho was back in business it therefore didn’t take us [read more…]
While there are doubts about the research behind it, this hasn’t prevented the third Monday of the year having become widely accepted as ‘Blue Monday’. What isn’t up for debate is the fact that January [read more…]
One of the highlights of Veganuary is seeing what non-meaty goodness restaurants come up with to make the most of this most ethical of months. Comptoir Libanais in particular has always embraced this new tradition [read more…]
There are various indicators that the festive season is nearing. Christmas songs begin to be pumped into the supermarket aisles and the John Lewis advert has become a regular presence on our TV screens. Another [read more…]
Leeds isn’t exactly deficient in the pizzeria department, but given how busy Franco Manca was when we headed down to the nearly opened restaurant in Trinity shopping centre, this latest entrant to the scene looks [read more…]
It goes without saying that here at EatDrinkYorkshire we’re always on the look out for the latest and most tastiest meals the county has to offer, whether they’re from independent eateries or restaurant chains. We [read more…]
For over ten years Rosa’s Thai Cafe has been building up a reputation across London for bold, punchy flavours and dishes inspired by the childhood of founder Saiphin Moore. Feeling the time was right to spread [read more…]
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