Reservations are now open for Dishoom’s first Leeds café, where treasured guests can look forward to Bombay comfort food, much-loved classics and a handful of delights found nowhere else. From the celebrated Bacon Naan Roll [read more…]
One of the UK’s most cherished restaurants, Dishoom, is marking its long-awaited opening in Leeds this coming August by teaming up with beloved local institution Doh’hut to create a limited-edition doughnut special. Available from today [read more…]
Diners in Yorkshire can now enjoy Côte Brasserie’s biggest menu transformation to date at its York venue, with the French restaurant group bringing back much-loved favourites alongside a host of new dishes across breakfast, brunch, [read more…]
Riva Blu is taking a stand against the time-pressured dining culture by introducing a new booking option at its Yorkshire restaurants that lets guests keep their table for as long as they like. Available at [read more…]
Leeds restaurant The Swine Bistro has promoted Angus Evans to head chef as the award-winning Headingley restaurant enters a new chapter focused on produce-led, sustainable, and innovative cooking. Angus steps into the role after joining the restaurant as sous [read more…]
The Ivy Collection today (Wednesday 13th May) unveils The Ivy Edition, an elegant new menu crafted for guests seeking a more elevated and considered dining experience. The menu celebrates exceptional produce, expert technique and a [read more…]
The Ivy has unveiled new additions to its Heritage Menu across its Yorkshire restaurants, showcasing a thoughtfully curated set of dishes celebrating the group’s most loved legacy dishes and timeless flavours. The menu offers exceptional [read more…]
Diners visiting any Piccolino, Restaurant Bar & Grill or Riva Blu across Yorkshire can enjoy exclusive rewards and cashback with Individual Restaurant Group’s new Club IR app. Developed in-house, Club IR reflects more than 25 years [read more…]
Grantley Hall in Ripon has unveiled a fresh seasonal chapter at The Orchard, the hotel’s popular indoor-outdoor dining destination, with the launch of The Orchard in Bloom. The new concept celebrates seasonal flavours and the [read more…]
Leeds restaurant The Swine Bistro has launched a new lunchtime menu offering three courses for £30, bringing its award‑winning, produce‑led cooking to a daytime audience. Designed to suit everything from quick midweek lunches to relaxed [read more…]
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