The first two Eat North’s have firmly established that Leeds’ favourite weekly street food event is back! Last weekend was a scorcher of a Bank Holiday, seeing North Brewing Co. packed once again, with a [read more…]
The much-anticipated annual Leeds Indie Food is almost here! From 10 May for 19 days, Leeds will host over 80 events and 150 collaborations between the city’s favourite indie food and drink businesses. From 10 – [read more…]
With just over a week until Leeds Indie Food festival heads into its fourth year, it is now bigger and better than ever, with over 80 events and 150 collaborations between independent businesses. For its [read more…]
Hugh Fink and Sharon Longcroft of FINK, the fine foods specialist in Boroughbridge, were delighted to be presented with the winning trophy for Village Store/Local Shop of the Year at the recent Farm Shop & [read more…]
The tenth annual Malton Food Lovers Festival will be hosted this year on the 26th and 27th May in Malton’s picturesque town centre, located within the beautiful Yorkshire countryside. Every year, the Festival attracts tens [read more…]
The leasehold of the Kookoo Cage, a closed bar, nightclub and events venue situated on the bustling Westgate high street in Wakefield, West Yorkshire, has been completed by specialist business property adviser, Christie & Co. [read more…]
The Cockpit Café in Beverley has now launched an Evening Menu to meet the needs of discerning diners. The Cockpit Café landed in Wednesday Market, Beverley, back in December 2017. Predominantly a café during the [read more…]
Based at the The Old Fire Station in east Leeds, Leeds Cookery School offers classes in a high spec kitchen within a former fire engine bay, ideal for food lovers to optimise their culinary skills, [read more…]
North Star Coffee Shop’s mouth-watering Easter Sundae Brunch will be served at the coffee shop from Good Friday to Easter Monday, from 9am to 3pm. Following the success of their sweet sundae brunch offering for Mother’s Day, Noisette [read more…]
Premium food hall, Weetons of Harrogate, is elevating its butchery counter to the next level with the introduction of an ‘extra-matured’ range of 42 day aged local beef as well as a new selection of [read more…]
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