Trinity Kitchen has welcomed a fantastic festive line-up of street food vendors – from schnitzels and slow-cooked brisket to vegan fish and chips, and much more. Guests can now explore a range of options including Luna’s Schnitzel, Pickled Porker [read more…]
Local business Nailmaker Pub Company is set to open a brand-new bar in Barnsley town centre this November. The 708 sq ft unit is located within Barnsley’s flagship retail, leisure, food and drink hub, The Glass Works, and [read more…]
Independent Indian Street Food brand, Rola Wala, is marking its 10th anniversary with a massive giveaway kicking off today, celebrating the brand’s commitment to bringing authentic Indian flavours to fans across Leeds, and beyond. From [read more…]
On Saturday, 14th September, Fearns is poised to host this year’s Leeds Rum Festival, in collaboration with Studio Events, promising to be yet another premier event for rum aficionados, connoisseurs, and enthusiasts alike. From 1pm [read more…]
For a luxurious Surf & Turf experience, The Grand in York presents an offering as lavish as the hotel itself. The esteemed Rise Restaurant and Terrace Bar, recipient of the AA Rosette, now serves a [read more…]
Leeds Dock’s kitchen, bar, and event space, Fearns, is collaborating with Kirkstall Brewery to mark Yorkshire Day. They’re offering 50 complimentary pints of their best-selling beer, Virtuous. On Thursday 1st August, starting at 4pm, visitors [read more…]
Bundobust is celebrating its 10th anniversary at Bundobust Leeds with a long weekend of festivities. Enjoy super-limited throwback specials from past menus, the return of your favourite original merch, new birthday beers, spicy DJs, slushies, [read more…]
The Principal York, which will soon be renamed The Milner York, has introduced exquisitely crafted chocolate cocktails. These new offerings add a touch of luxury to the already famous chocolate-themed Afternoon Tea, enjoyed amidst the [read more…]
Six by Nico Leeds, known for its rotating conceptual dining experience, has unveiled its latest innovative tasting menu titled ‘Amalfi Coast’. Available from the 1st of July to the 11th of August, this menu encourages [read more…]
The Swine that Dines, the Leeds-based bistro independently operated by chefs Jo and Stu Myers, has surpassed its initial crowdfunding goal of £25,000 to support its relocation to a larger venue, and is now approaching [read more…]
Copyright © 2021 |
