April 12, 2021

Comptoir Libanais Leeds launches Lebanese vegan menu for Veganuary

This Veganuary, Comptoir Libanais Leeds is celebrating by launching a special Lebanese Feast menu offering a variety of colourful and tasty vegan dishes. The menu will be available throughout January at all Comptoir Libanais restaurants for the wallet friendly price of £12.95.

Perfect for those hoping to get 2019 off to a healthy start, the vegan feast is a feel good and healthy menu as well as being great value. Guests will enjoy two starters, a main and a dessert for £12.95 per person.

The healthy and guilt free dishes include a mezze selection of Red Peppers Hommos – smooth chickpea puree with tahina and red peppers, virgin olive oil, served with pita bread and a Quinoa Tabbouleh – Chopped parsley, quinoa, tomatoes, mint and onions with a lemon and olive oil dressing.

For the main course, diners can enjoy either the Couscous Salad with grilled peppers, roasted squash and mixed nuts or an Aubergine Tagine – baked baby aubergine in a rich tomato & chickpea sauce.

For dessert there is a Coconut Mouhalabia and Mixed Dried Fruit – a traditional Lebanese milk pudding made using coconut milk and topped with toasted pistachios.

While vegan, there is no compromising on flavour with Lebanese food lending itself well to veganism as a lot of dishes are based around fresh vegetables, herbs and chickpeas. The vibrant colours and flavours of the Middle East will definitely make January dining as exciting and indulgent as December.

To book guests can book online at www.comptoirlibanais.com or email [email protected]